DECEMBER 2022/JANUARY 2023

CONTENTS

Cleaning Up Plastic Pollution

The Earth & I Editorial Team

Carrots or Kale? Study Shows Fetuses Responding to Tastes

The Earth & I Editorial Team

‘Mindfulness Meditation’ Shown to Ease Anxiety Disorders

The Earth & I Editorial Team

ESG Investing: A Tale of Two Sets of Statistics?

The Earth & I Editorial Team

Washington DC-area Microgrid Powers Electric Transit Buses

The Earth & I Editorial Team

Four Eco-Friendly Proposals to Tackle Food Insecurity

The Earth & I Editorial Team

Zambians Forage for a Wide Variety of Foods

The Earth & I Editorial Team

UNICEF Reports on “Worst in a Decade" Nigerian Flooding

The Earth & I Editorial Team

COVID-19 Increased Gardening in the US—Will the Trend Last?

The Earth & I Editorial Team

Archibiotics: Visionary Architecture and Design for a Better Planet

The Earth & I Editorial Team

COP27: Climate Change Leaders Establish Loss-and-Damage Fund for Stricken Nations

Jaqueline Sordi

Red Clouds, Rainbows, and Rafts

Yasmin Prabhudas

Living Off the Grid: Meet the ‘Hydrogen Houses’

Rick Laezman

Canadian Hutterite Farmers Secure Their Colony's Future with Solar

David Dodge

Going Beyond ‘Yellow’ Snow: Contaminants in White Flakes Come from Many Directions

Kate Pugnoli

Cleaning the Chesapeake’s Waters with Oyster Restoration

The Earth & I Editorial Team

How ‘It’ Was Treated in 2022: Global Sanitation Efforts Culminate in World Toilet Summit

Robin Whitlock

The ‘Greening’ of Capitalism

Dhanada K. Mishra

Nature-based Education Boosts Wellbeing and Pro-Environmental Behavior

Deborah Talbot