The ‘Junk Food’ Dilemma: How to Steer Kids from Highly Processed to Highly Nutritious Foods
If one starts with potato chips, "junk food" has been around since 1853—that’s when African American chef George Crum is believed to have
- Aug 20
- 6 min
Microplastics Now Found in Human Blood
In a scientific first, researchers have found microplastics in human blood. A recent study reveals that tiny plastic particles can travel
- Jun 17
- 5 min
Longevity and the Rules of Enjoyment
As more people live to 100 years or older, longevity studies are attempting to determine why certain people or groups of people live to this
- Jun 15
- 4 min
The Fife Diet at 15: How a Local Food Movement Inspired Healthy and Sustainable Lifestyles
The Small family resolved to eat locally sourced food for a year, defining “local” as the boundaries of the region of Fife where they lived.
