Julie Peterson
- Oct 20, 2022
The Mighty Mushroom
Neither vegetable nor animal, fungi are in a class of their own, and their global popularity just won’t stop sprouting.
Paramita Mandal, Rojina Yasmin, and Suvanjana Ghosh
- Oct 20, 2022
Maybe It’s Time to Walk Out on Obesity
Decades ago food insecurity and malnutrition haunted war-torn populations. Who knew then the world would soon face an obesity epidemic?
The Earth & I Editorial Team
- Oct 20, 2022
Buzz on: Consuming Coffee May Lengthen Life
Coffee drinkers, rejoice. Moderate consumption—two or three cups of coffee a day—is associated with increased longevity.
The Earth & I Editorial Team
- Oct 20, 2022
Billions of People Still Suffer from Lack of Household Water, Sanitation
Global data from WHO and UNICEF finds household access to clean water, sanitation, and hygiene remains a challenge in parts of the world.
The Earth & I Editorial Team
- Oct 19, 2022
Transporting Food Boosts CO2 Emissions
New research finds that moving food from farms to consumers generates higher-than-expected CO2.